Mushroom Arancini at The Lodge Kitchen

A Must-Try Appetiser

Crispy on the outside, creamy on the inside – our Mushroom Arancini is served with creamy aioli and parmesan for the perfect bite. It’s a must-try dish at The Lodge Kitchen at Asquith Club.

These golden arancini balls deliver the ideal combination of textures and flavours. The crispy exterior gives way to a rich, creamy mushroom filling that’s both satisfying and delicious. Paired with creamy aioli and a generous sprinkle of parmesan, every bite is perfectly balanced.

If you’re looking for a delicious starter or a tasty snack to share with friends, our Mushroom Arancini is an excellent choice. Visit The Lodge Kitchen to experience this popular menu item for yourself.

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