The Lodge

Kitchen and Bistro

Open 7 Days

For Lunch & Dinner

Lunch 11.30am – 2:30pm
Dinner 5.30pm – 9.00pm

Bookings are recommended on Friday & Saturday evenings.

You can book online below, call The Club on 9477 1364 and select 3 for the Kitchen or email reception@asquithbowlingclub.com.au to make your reservation.

View The Lodge Menu

Our

Menu

Download Our Menu

Breads

M

NM

Garlic Bread (V) Garlic herb butter on turkish
Add cheese - $4

$8

$11

Soup Of The Day (Enquire) House baked bread served with chef's two dips & olives
Add feta - $6

MP

House Baked Bread (V) Apple-Balsamic, olive oil.

$10

$12

Burgers & Tacos

M

NM

Cheese Burger Wagyu beef patty, cheese, lettuce, tomato, caramelised onion, tomato ketchup & chips

$23

$25

The Lodge Burger Wagyu beef pattie, maple bacon, cheese, lettuce, tomato, gherkins, caramelised onion, aioli, bbq sauce & chips

$25

$27

Korean Fried Chicken and Maple Bacon Burger Asian slaw, lime chilli coriander reduction, kimchi, Kewpie mayo and chips.

$25

$27

Ricotta Stuffed Mushroom Burger (V) Wild rocket, tomato relish, truffle mayo, and chips.

$24

$26

Steak Sanga Wild rocket, gherkins, onion rings, camembert cheese, pesto mayo, BBQ sauce and chips.

$26

$28

Grilled Cajun Salmon Taco Crisp lettuce, sour cream, jalapeno pomegranate salsa, lime ginger reduction and dill mayo.
Add Guac $3

$30

$33

Teriyaki chicken Taco Asian slaw, coriander lime and ginger reduction, jalapeno pomegranate salsa, fried onion, crushed cashew and kewpie mayo.

$23

$25

Starters & Shares

M

NM

Chips (V) Bowl of chips with sea salt & garlic aioli

$12

$14

Wedges (V) Sour cream and sweet chilli sauce

$14

$15

Vegetable Spring Rolls (V, VG) Coriander lime and ginger reduction.

$16

$17

The Lodge’s Cheese Burger Spring Rolls Pickled cucumber, tomato relish, jalapeño pomegranate salsa, maple bacon, fried onion, spicy mayo, mint served on lettuce.

$20

$23

Salt and Pepper Squid (GF) Dill mayo, onion flakes and Asian slaw.
Upgrade to main size includes chips $7

$24

$26

Chilli Beef Con Carne (GF) Spicy beef mince, multi bean, corn chips, guac, sour cream and salsa.

$25

$27

Bean Nachos (V, GF) Spicy beans, cheese, jalapeno, guac, salsa and sour cream.

$18

$21

Mushroom Arancini (V) Truffle mayo and parmesan cheese.

$16

$18

Teriyaki chicken Tenderloin Chips and salad.

$22

$24

Salads

M

NM

Pumpkin Fetta Salad (GF, V) Mixed lettuce, onion, cucumber, carrot,house dressing and Pepita.
Add chicken - $7

$18

$21

7Miso salmon salad (GF) Lettuce, rice, cucumber, onion, tomato, edamame beans, crushed hazelnuts, avocado puree, herbs and house dressing.

$30

$33

Thai Beef Salad Mixed Asian herbs, lettuce, cucumber, carrot, tomato, onion, cashew, crisp noodles and Thai dressing.

$25

$27

Sides

M

NM

Mashed Potatoes

$7

$8

Garden Salad

$7

$8

Steamed Vegetables

$7

$8

Roasted Rosemary Potato

$12

$15

Pasta

M

NM

Basil Pesto Linguine (V) Homemade creamy basil pesto, sundried tomato, linguine, pine nuts & parmesan
Add Chicken - $7

$22

$25

Veg Lasagna (GF, V) Layered grilled eggplant, zucchini, mushroom, bechamel, nap sauce, parmesan & light herb salad

$24

$26

Seafood Marinara Linguine, squid, prawns, mussels, barramundi and baby octopus in spicy seafood sauce.

$35

$37

Classics

M

NM

Chicken Schnitzel Panko crumbed chicken breast, chips, garden salad & choice of sauce

$26

$27

Chicken Parmigiana Panko crumbed chicken breast, double smoked ham, chef's napolitana sauce, chips & garden salad

$28

$29

French Parmigiana Panko crumbed chicken breast, bacon,smashed avocado, camembert cheese, bearnaise sauce, chips and garden salad

$29

$31

Fish and Chips Beer battered barramundi fillet, chips, garden salad, lemon & homemade tartare sauce

$26

$28

Gourmet Pork Bangers (GF) Two thick sausages, creamy mash, garden peas, and onion gravy

$22

$25

Pie Of The Day (Enquire) Served with mash or chips

MP

Grain-fed rump 250g (GF, DF) (Black angus mb 2+, MSA, 120 days, NSW)
Chips, garden salad and choice of sauce

Add prawns and pepper sauce $12
Upgrade mash and veg $5
Extra sauce (GF) $2
- Gravy, Pepper, Mushroom, Bearnaise, Aioli

$29

$32

Signatures

M

NM

Market Fish of the Day Enquire

MP

Curry Of The Day Enquire

MP

Slow Braised Lamb Shank Creamy mash, steamed veg and gravy

$26

$28

Sticky Chilli Caramel Pork Belly Cauliflower puree, roast potatoes, fried beans, pickle fennel salad and jus.

$32

$34

Prosciutto-wrapped chicken breast Stuffed with camembert cheese, sweet potato puree, garlic beans and creamy lime mustard sauce.

$33

$35

Beef Moussaka Layered beef mince, egg plant, potatoes, bell pepper, mornay sauce and herb salad.

$25

$27

Seafood Bouillabaisse Prawn, squid, mussels, fish, scallop, spicy seafood broth and warm Turkish bread.

$36

$38

Mushroom and Spinach Risotto Add prawn $12

$25

$28

Kids Menu

Under 15 yrs only

M

NM

Calamari and Chips

$15

$18

Tempura Batter Prawns and Chips

$15

$18

Cheese Burger & Chips

$15

$18

Kids Steak and Chips

$15

$18

Kids Nuggets and Chips

$15

$18

Kids Linguine

$15

$18

Kids Fish and Chips

$15

$18

Dessert

M

NM

Apple Strudel and ice cream

$15

$15

Sticky date pudding Butterscotch and ice-cream

$15

$15

PUBLIC HOLIDAY SURCHARGE
A 10% surcharge will apply on public holidays

M = Member NM = Non-Member GF = Gluten Free DF = Dairy Free V = Vegetarian VG = Vegan